Sample Wedding Reception Dinner Ideas


Fruit Topiary with Cheese Display
Assorted Cheeses with clusters of grapes, apricots, ABC spread, crackers & nuts Surrounding a giant fruit topiary made with fresh strawberries, lemons or limes


Passed Hors d’ oeuvres
(see Hors d’ oeuvres list)

Buffet Dinner 1

Traditional Caesar Salad

Herbed Roasted Chicken Breast with mushroom sauce

Garlic Mashed Potatoes

Fresh Green Beans

Assorted Rolls & Butter


Buffet Dinner 2

Texas Caesar Salad

Pecan Smoked Brisket

Gourmet Mac n Cheese

Fried Chicken Tenders on Skewers with Cream Gravy

Fresh Grilled Asparagus

Buttermilk Biscuits

Wedding Cakes*

Provided by client

Beverage Stations

Orange Spice Tea, Water & Coffee

Price per person $38*
(Based on minimum of 100 people)

Price includes the set up of all food and embellishing the food tables with fresh greenery,

Doves Nest hammered copper chafing dishes, platters, and any other appropriate props

If rental of china plates & silver ware is used it will add $6pp* and additional staff to rinse and put back into crates $18/hour for 4 staff

Price does NOT include any alcoholic beverages or a licensed bartender to serve alcohol ($150 for bartender)

Price does NOT include rental of tables, linens, napkins, chairs,

stemware, barware, flowers or wedding cake


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